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Rosé Pairings Prosciutto E Melone

Ingredients

  • ½ lb Prosciutto di Parma
  • 1 Large cantaloupe
  • 1 Lime, juiced
  • Balsamic vinegar
  • Cracked black pepper

Directions

  1. 1

    Open a bottle of Vina Robles Rosé and pour yourself a glass!

  2. 2

    Cut the cantaloupe in half and remove the seeds and rind. Then, carefully cut the cantaloupe into slices.

  3. 3

    Place the cantaloupe into a container and drizzle with fresh lime juice.

  4. 4

    Slice the prosciutto into strips and wrap one around each cantaloupe slice.

  5. 5

    Place on serving tray. Drizzle with some balsamic vinegar and cracked black pepper. Enjoy together with the rest of the Rosé.

  6. 6

    Hint: Cut cantaloupe into balls with the help of a melon baller.

Bottle of 2021 Vina Robles Rosé

Estate Series

2021 Rosé

Our 2021 Rosé is inspired by the refreshing, dry rosés of southern France. With its sun-soaked slopes and coastal ambiance, Paso Robles boasts an ideal terroir for echoing the flavor and spirit of these popular Mediterranean wines.

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