2019 ZinfandelVarietal - Zinfandel Estate Series
The grapes for our Zinfandel were grown on our Hospitality Center, Pleasant Valley and Jardine vineyards then handpicked and sorted in the cool morning hours. They were gently crushed and then allowed to ferment in small stainless steel tanks. Various pump-over techniques were utilized during the progressive stages of fermentation to enhance fruit extraction and enrich mouthfeel.
We recommend purchasing ice packs when shipping wine outside of California during the hot summer months.
The wine was then transferred into barrels to complete malolactic fermentation and spent 20 months aging in French and American oak barrels. A small amount of Petite Sirah was blended in for complexity and added mouthfeel.
- Appellation Paso Robles
- Harvest Date Sep. 25 - Oct. 16, 2019
- Acid 5.7
- pH 3.85
- Aging 20 months in French and American oak barrels
- Bottling Date June 2021
- Alcohol % 15